East Village

East Village Moroccan-Mediterranean institution beloved for brunch tagines, shakshuka, and one of the best outdoor patios in the neighborhood.

Cozy Williamsburg pork-forward small plates with standout cocktails, desserts, and a serious wine list.

Greenpoint's beloved wood-fired pizza spot with creative toppings, excellent vegan pies, and a warm neighborhood vibe.

Shoebox-sized Neapolitan pizzeria with wood-fired pies, cocktails, and a dog-friendly patio.

Chinatown institution serving unique Asian-inspired ice cream flavors like black sesame, lychee, and taro since 1978.

No-frills Chinatown bakery for iconic roast pork buns and quick comfort-food bites.

East Village ramen institution with fast service, pork buns, and a buzzing bar.

Brooklyn's legendary steakhouse (since 1887) — dry-aged porterhouse carved tableside in a no-frills beer hall.

Bleecker Street Italian gastropub with patio tables, live music, and late-night bites.

Quick counter-serve Xi’an noodles and spicy comfort food on Bayard Street.

NYC's most legendary comedy club, where surprise drop-ins from comedians like Dave Chappelle, Amy Schumer, and Chris Rock are a regular occurrence.

Rustic comfort-food spot for chicken & waffles, cocktails, and a buzzy brunch crowd.

Vibrant Chelsea Spanish restaurant specializing in authentic paella with perfectly crispy socarrat (the caramelized rice crust at the bottom of the pan).

Apothecary-themed speakeasy hidden in a former Chinatown opium den, serving elaborate cocktails crafted like botanical prescriptions.

Legendary Chinatown destination for soup dumplings (xiao long bao) in a bustling, no-frills dining hall.

Legendary below-street-level Chinatown institution open since 1938, serving old-school Chinese-American classics to late-night crowds in a fluorescent-lit basement.

Brick-walled East Village brasserie with speakeasy energy, standout cocktails, and dessert.

Cozy, trendy Korean spot for shareable small plates and quick, upbeat dinners.